b ba bb bc bd be bf bg bh bi bk bl bm bn bo bp br bs bt bu bw bx by

Перевод: bitters

[существительное]
горькая настойка; горькое лекарство

Тезаурус:

1. The popularity is put down to a good flavour - with its tight creamy head it's similar to Tetley's - the lack of any other light bitters in Nicholson's range that compete with it and a slight price advantage of around five pence.
2. Mild beers usually have OGs of 1030-;1036 degrees, ordinary bitters 1034-;1039, special bitters 1040-;1048, and strong ales anything from 1050 to 1100 degrees.
3. Keg bitters and lager have been enormously successful for the brewers not as a result of genuine consumer demand but due to saturation advertising.
4. Where keg milds and bitters are concerned, when fermentation is complete they are conditioned for a short period in tanks under a heavy blanket of carbon dioxide.
5. Mild beers usually have OGs of 1030-;1036, bitters 1034-;1039, special bitters 1040-;1048 and strong ales anything from 1050 to 1100.
6. In the case of keg milds and bitters when fermentation is complete they are conditioned for a short period under gas pressure and are then filtered to remove yeast solids and pasteurised.
7. Some famous strong bitters, such as Fuller's ESB, weigh in at 1055 degrees.
8. Now brewers at home and abroad "Burtonise" their water to brew pale bitters and lagers.
9. The company brews a range of bitters including Fremlins and Flowers and has a deal to sell Pedigree bitter from Burton brewer Marston's through Whitbread pubs.
10. Bitters have gravities ranging from 1034 to 1040, best or special bitters - the true descendants of India Pale Ale - range from 1040 to 1050.