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Перевод: currant speek currant


[существительное]
смородина ; коринка


Тезаурус:

  1. Following food chains can lead to exciting discoveries; I reared one ichneumonid, Hyposter tricolo , from a larvae of a magpie moth feeding on flowering currant, which is native to North America.
  2. One such trip was during the first week that Mr. Shipsey started his business - the bakery door was open and Dad and I stood and watched the proceedings, I gazed in amazement as the tin loaves were drawn from the oven, trays of currant buns brought out, brushed with sugar water applied by a three inch brush and doughnuts sprinkled with sugar.
  3. "She wants me to make a thousand currant buns, five hundred sausage rolls and fifty chocolate sponge sandwiches, if you please, in time for the jubilee," Mrs Cartwright exploded as she juggled with dishes and tins and bowls and ladles.
  4. "And I've packed you a currant teacake for a "biting on", though you should be at Dudley afore dinnertime."
  5. The other Waaf was the aforementioned Olive, who had a face like an uncooked currant bun, even to the little black eyes.
  6. Everybody rushed to clear the remains of the banquet away, filling their carrier bags with chicken legs, sausages and currant buns, the lads from the nail factory draining the glasses and bottles in a last minute celebration.
  7. There was also much to offset these scenes - catechism, religious instruction, Sunday School prize-givings and what were called soirees, really tea-parties with currant loaves and penny baps.
  8. Tony's mother had made them for this occasion, and though recipes vary slightly the end result is a large currant biscuit.
  9. This could be anything from coffee and currant cake to a "sit-down knife and fork do".
  10. SAFFRON AND CURRANT BISCUITS 2 tbsp cream or milk generous pinch saffron strands 6oz/175g butter 2oz/50g icing sugar 6oz/175g self-raising flour 2oz/50g fine semolina 4oz/100g currants Put the cream or milk and the saffron into a saucepan, bring just to bubbling point and then leave to cool, stirring once or twice so that the saffron infuses well.
  11. The first occurred one summer's day, when he was standing beside a flowering currant bush:
  12. It was a boarding-house where foreigners and theatrical folk lived in upstairs rooms and the kitchens always smelt of stew and roasting meat, currant buns and freshly baked bread.

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