s sa sb sc sd se sf sg sh si sj sk sl sm sn so sp sq sr ss st su sv sw sy

Перевод: sausage

[прилагательное]
колбасный;
[существительное]
сосиска ; сарделька ; аэростат наблюдения; колбаса

Тезаурус:

1. ( page 9 ) 1 French ham sausage; 2 German pepper salame; 3 Italian Milano salame; 4 French garlic sausage; 5 French pistachio sausage with beef; 6 German Cervelat
2. The flavour of each sausage is mainly determined by the proportion of meat to fat, the meatier sausage usually being the sweetest.
3. Then I packed sardines or beans and sausage for lunch, and meat pudding or sardines for supper, concocted a supply of the sickly breakfast mix, and restocked the medical kit, envelopes, masking-tape, notepaper, blank cassettes, toilet-paper and a plastic bag of clean clothes.
4. Teewurst is another German example of this type of sausage and is usually sold in small packs.
5. The white dust often found on the casing of salami is bacterial and usually contributes to the flavour of the sausage.
6. Liver sausage may be firm for slicing or smooth for spreading and most of the continental varieties are of the latter type.
7. I almost wish now that I had settled for chronic asthma with which to punish Miller, dispensing with the limp and the sausage fingers altogether.
8. Italian salami often contain a mixture of pork and beef, whereas the French are more likely to keep to a pure pork sausage.
9. Over some bread and sausage, the two Germans engaged the Russian in chat, trying to keep him awake.
10. "Have a sausage."
11. For about 2 there are tomatoes, olives, bread, cheese, a sausage, a boiled egg, a nectarine, and a bowl of yoghurt, honey and sultanas, orange juice and mountain herb tea.
12. Even after Aulef, the only food I had with any meat content, the meat puddings, and beans and sausage, were down to a dozen tins each.
13. Bierwurst is a large German sausage that may be pork or pork and beef, has a fine texture and is usually spiced with peppercorns and white mustard seed.