b ba bb bc bd be bf bg bh bi bk bl bm bn bo bp br bs bt bu bw bx by

Перевод: baste

[глагол]
сметывать; сшивать на живую нитку; поливать жиром; бить; колотить; закидывать вопросами; закидывать критическими замечаниями

Тезаурус:

1. Baste occasionally during cooking.
2. It is also used to baste raw and cooked foods for extra flavour, having a distinctive pungency and taste.
3. Wipe off excess sauce before throwing on the barbecue, and baste during last 20 minutes as above.
4. Be sure to baste on both sides.
5. The day before, prepare the pears.Peel, halve and core them and place them in a saucepan cover with the wine and a broken cinnamon stick and heat until barely simmering wash the monkfish and pat dry with kitchen paper just as the liquid begins to caramelise, add the lemon juice and stir vigorously reduced to a quarter of its original volume add the cubes one at a time thread the piece of monkfish reserving the liquid baste the fruit continuously intersperse with pears hand the sauce separately
6. With right sides facing, pin and baste the tails to the lining, on the stitching line, leaving an opening to turn through.
7. "I baste the Mutton with a chearful Heart,
8. With right sides facing, pin and baste the swag to the lining on the stitching line, 1.5cm (in) in from the raw edge, leaving an opening along the top edge to turn it through.
9. Instances of how some of these registers were destroyed may give us a pointer to the fate of our own; in some cases rats and mice destroyed them, other instances of fire, damp, silver fish, some being stolen and a case where one vicar used the sheets to baste his goose.
10. Place chicken in the hot fat and baste thoroughly.
11. Baste frequently with the sauce mixture to maintain the moisture.
12. Baste them pheasants, Sally, and Mr Hawkins can tap the keg of porter."
13. Cook under a hot grill for 5 minutes, tuck in rosemary and baste with the marinade.