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Перевод: flavour

[существительное]
аромат ; запах ; вкус ; букет ; привкус ; особенность ;
[глагол]
приправлять; сдабривать; придавать вкус; придавать запах; придавать интерес; придавать пикантность

Тезаурус:

1. Orange flavour had always been her favourite.
2. It assembled a variety of skilled sympathisers on the stage of the ICA that both set the audience hopping up and down and delivered music of such a strong African flavour as to make the issue and the entertainment inseperable.
3. Triticale pancakes mixes and crackers, sold widely in Canada and in many health food stores in the United States, are rapidly gaining converts because of their savoury, nutty flavour.
4. It's wonderful - richer and more unctuous - in stuffings or to flavour sauces where you would normally use lemon or lime.
5. Leaks were the flavour of the year in 1983, but the trouble was that neither Ken Clarke nor I had the first idea what report this was meant to be as there were no plans, secret or otherwise, for privatization.
6. During the day, take your pick of anything from a pizza to a sizzling steak served at the poolside barbecue grill - and afternoon coffee takes on a flavour all of its own when enjoyed with a fresh pastry cooked before your eyes.
7. Corn oil is slightly heavier and more distinctive in flavour - I find it too heavy for salads.
8. Most are employed simply to enhance product appeal: colour, smell, texture or flavour.
9. I use grapeseed oil for mayonnaise, finding that olive oil gives too rich a flavour.
10. The dish is tenderised and given its unique flavour by rubbing portions of duck with garlic, salt and black pepper.
11. It is slightly softer but has a similar flavour.
12. Sadly, the methods used in food processing to boost flavour and enhance colour and texture are all too often detrimental to the nutritional value of the product: natural vitamins, minerals and fibre may be removed, and salt, sugar and cheap fats are introduced, all of which contribute to the already high levels of heart disease prevalent in this country.
13. He composed his blends not only according to the flavour of the juice, but also according to what the weather had been like that year - an early or late development, depending on the amount of cold or rain there had been - and according to whether the vines had grown a rich or mediocre foliage.