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Перевод: microbial

[прилагательное]
микробный

Тезаурус:

1. These microorganisms may use either aerobic or anaerobic pathways to degrade compounds, with the final products being CO2, small organic compounds such as methane or organic acids, or water soluble microbial products.
2. The obscure world of warfare between microbial species had suggested some promising substances, but was even less successful than chemotherapy.
3. The chemical (2,4-diamino-5- (3,4,5 trimethoxybenzyl) pyrimidine) acts as an inhibitor locking on to the active site of the enzyme dihydrofolate reductase (DHFR) which catalyses the reduction of dihydrofolate to tetrahydrofolate in microbial and eucaryotic cells ( see figure ).
4. Foods that do not sustain microbial growth, such as bread, or raw produce which is so heavily contaminated that the bacterial loading on a surface is insignificant, are not likely to require handling on disinfected surfaces.
5. Droplets also fall to the floor and contribute to the dust and its microbial flora and this mode of transmission is especially important in streptococcal and staphylococcal infection in hospitals, hence the emphasis on reducing dust by damp dusting and vacuum cleaning in this environment.
6. Transduction: a bacteriophage attacks E. coli, proliferates inside and carries off microbial genes.
7. both the soil and any injection well may be clogged by overabundant microbial growth;
8. This was neither the basic approach of Raistrick to fungal metabolism, nor quite the same concept as that of antibiosis, but it led to a similar outcome, the possible discovery of a microbial agent which could destroy the microbes that caused disease.
9. better mixing may also be obtained, with resulting higher levels of microbial growth and concomitant faster degradation rates; and
10. Some antibiotic microbial metabolites
11. By the 1940s, physiological chemistry had become biochemistry and biochemistry was a flourishing science which spread into almost every aspect of animal, plant, and microbial life.
12. In addition to antibiotics, it should be recognised that enzymes are microbial products which could also be involved in the biocontrol action, for example, by causing the lysis of the cell walls of pathogens during the phenomenon of mycoparasitism ( Fig. 1 ).
13. In these cases, as in most others, the microbial mixture is grown using the contaminated groundwater in above-ground bioreactors, with subsequent introduction to the subsurface and further, in situ , biodegradation.